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Reinvention : I don't know what to name it



Assalamualaikum.

Hehe..ini pun project weekend jugak. Sebenarnya mak long lupa pulak ape ke nama resepi nih. Actually mak long invent sikit dari resepi Chef Hanieliza. Resepi asal, ada buah gajus. Tapi, kat dapur memang takde la buah gajus, kecuali kalau orang bagi time balik haji atau umrah hehe. Tak kisah la nama ape kan, yang penting sodap. Okay resepi ni untuk makan 2 orang. Tapi sekali makan jer la hehe. Kalau nak byk, just double kan ler bahan-bahan kat bawah ni.

Bahan
1. Ayam dipotong2 kecil. Nak senang beli jer chicken fillet yg isi je tuh
2. 5 tangkai cili kering dipotong-potong
3. Bawang putih, bawang merah, dan halia (yang ini mak long memang dh siap blend buat stok, so mak long just masukkan sesenduk jer)
4.Sedikit tepung jagung
5. Garam
6. 3 sudu sos tiram
7. 1 sudu besar sos cili
8. 2 sudu besar sos tomato
9. Sedikit air
10. 2 sudu besar kicap manis
11. Capsicum hijau dan merah
12. Sedikit gula

Cara
1. Gaul ayam dengan garam dan tepung jagung. Goreng dan ketepikan
2. Goreng cili kering dan ketepi kan bila dh agak garing
3. Tumis bahan kisar sehingga naik bau
4. Masukkan sos tiram, sos cili, sos tomato, kicap, garam dan gula secukup rasa
5. Masukkan sedikit air, jangan terlebih sgt air. Agak2 la just tak nak bagi kering sangat jer
6.  Bila dah naik aroma dan semua dah sebati, masukkan ayam dan capsicum. 
7. Masukkan juga cili kering yang dah digoreng tadi. Tak payah lama sangat masak sumer ni, asal sumer bahan dah bersalut boleh tutup api

Dah siap..sangat mudah. Tapi, sedap. Ada la kelainan sikit. Kalau tidak asyik2 ayam goreng je kan. Tak pun sup ayam. Yang ini Rayyan dan papa dia memang suka la sangat. Malam tu mak long kena repeat buat sekali lagi sebab buat siang punya tu tak cukup...kihkih. 

Alhamdulillah, syukur. Rasa puas bila dapat sajikan makanan untuk orang yang tersayang dengan air tangan sendiri.Sambil-sambil tu lafazkan zikir Ya Latif, semoga orang-orang yang kita sayang ini Allah lembutkan hati mereka menerima hidayah dariNya, mudah dan ringan nak buat hal-hal agama. In sha Allah. Amin.
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Comments

Zai Zamree said…
byk menu dok keluaq...boh byk2 kit.leh try
January 12, 2015 at 5:06 PM
Rahayu Niza said…
haha tu la cik zai...tetiba rajin semacam pulak nih. hehe in sha Allah nnt tetiba terajin lagi kami post resepi lagi..
January 12, 2015 at 5:28 PM
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